4-6 kg
Content in 100g of the product

Protein 26,8 g
Fat25,2 g
Energy value1396 kJ/ 334 kcal

«Dutch» cheese (bar)


Fat mass fraction in terms of dry matter is 45%. GOST 32260-2013(State standard) whole milk, skimmed milk, table salt, bacterial concentrate of mesophilic lactic acid microorganisms, milk-clotting rennet enzyme preparation of animal origin, natural food dye annato.

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