4-6 kg
Content in 100g of the product

Protein 26,0 g
Fat26,0 g
Energy value1420 kJ/ 338 kcal

Edam cheese (circle)


Fat mass fraction in terms of dry matter is 45%. TU 9225-014-58550567-14 Ingredients: whole milk, skimmed milk, table salt, bacterial concentrate of mesophilic lactic acid microorganisms, milk-clotting rennet enzyme preparation of animal origin, natural food dye annato.

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